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A service for healthcare industry professionals · Tuesday, November 12, 2024 · 759,995,939 Articles · 3+ Million Readers
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Gluten & Dieting News Monitoring

  • Published on 13:00 GMT

    Health Food Franchise Opportunities: A Smart Investment in Wellness

    When most people think about a food franchise, they picture greasy burgers and fattening fries. But food franchises also can appeal to those seeking a healthy lifestyle, and many health food franchises offer options like nutritious fruits and vegetables, …

    Source: Small Business Trends - Label Pending
  • Published on 17:15 GMT

    Stryve Foods, Inc. Announces Closing of $2.9 Million Public Offering

    PLANO, Texas, Nov. 12, 2024 (GLOBE NEWSWIRE) -- Stryve Foods, Inc. (“Stryve” or “the Company”) (NASDAQ: SNAX), an emerging healthy snacking platform and leader in the air-dried meat snack industry in the United States, today announced the closing of its …

    Distribution channels: Food & Beverage Industry ...
  • Published on 16:14 GMT

    The Role of Therapeutic Diets in Crohn’s Disease Management

    Crohn’s disease is an inflammatory disease of the gastrointestinal tract. Several studies suggest that diet plays a vital role in the etiopathogenesis of Crohn’s disease. To learn more about the role diet plays in managing symptoms of Crohn’s disease, …

    Source: Medscape - Neutral
  • Published on 15:47 GMT

    Gluten-free bakery moving into old Barriques on Park Street

    The 10-year-old Paleo Mama Bakery is going into the Park Street building that last housed Barriques coffee and wine shop. Belle Voell started her gluten-free bakery in a shared kitchen space on Enterprise Lane on Madison's West Side, where she sold …

    Source: Madison News - Wisconsin - Neutral
  • Published on 15:21 GMT

    What’s new in food: Restaurants begin to reopen post-Helene

    Tropical Storm Helene has had a profound impact on Western North Carolina; one of the hardest-hit industries is hospitality. It was also among the first sectors to begin relief efforts, helping feed the community. Throughout the crisis, local trade …

    Source: Mountain Xpress - North Carolina - Neutral
  • Published on 16:08 GMT

    Gluten free and just as sweet: Sweets and Co opens in Saco

    Lorraine Fagela never would have called herself a baker. That is, until she became gluten free about 10 years ago. “I missed the foods I loved, so I started making everything from scratch,” Fagela told the Courier. “I felt a need to make baked goods.” …

    Source: Kennebunk Post - Maine - Neutral
  • Published on 12:24 GMT

    New restaurant from this New Orleans food truck brings Latin American street food Uptown

    When the modern food truck scene was just revving up in New Orleans, one of the early players was a big, bright-red rig called La Cocinita, slinging Latin American street food.  Advocate staff photo by SHERRI MILLER -- La Cocinita is a New Orleans food …

    Source: NOLA - Louisiana - Neutral
  • Published on Nov 11, 2024

    Stryve Foods, Inc. Announces Timing of Fiscal 2024 Third Quarter Results

    PLANO, Texas, Nov. 11, 2024 (GLOBE NEWSWIRE) -- Stryve Foods, Inc. (“Stryve” or “the Company”) (NASDAQ: SNAX), an emerging healthy snack and eating platform disrupting traditional consumer packaged goods (CPG) categories, and a leader in the air-dried meat …

    Distribution channels: Culture, Society & Lifestyle, Food & Beverage Industry ...
  • Published on Nov 11, 2024

    Sorghum: Next hipster food fad or gluten-free diabetes deterrent?

    SYDNEY, Australia — Avocado, kale, quinoa, seaweed: The past decade has seen waves of hipster, millennial and Gen-Z diet trends, not to mention the aggressive marketing of plant-based alternatives to meat and dairy products. Sorghum, meanwhile, is arguably …

    Source: York News Times - Nebraska - Label Pending
  • Published on Nov 11, 2024

    Five foods to have in diet that will lead to weight loss, say experts

    With the festive season fast approaching, many are looking to slim down before the holiday feasts begin. Some may be starting their exercise regimes early but health experts have said that the best way to lose weight is to concentrate on what you are …

    Source: GetSurrey - Neutral
  • Published on Nov 11, 2024

    Why Do People Eat Cornstarch? A Look Into This Perplexing Culinary Trend

    While it may be beneficial to those with diabetes, it is otherwise devoid of significant amounts of nutrients. Cornstarch has enjoyed a renaissance in popularity over the years due to its versatility. It is hailed for its multiple uses, from DIY slime to …

    Source: Green Matters - Center-left
  • Published on Nov 11, 2024

    Gluten Free & Fast

    On 28th street, just west of Breton is Papa Chops – a fast casual food spot specializing in gluten-free fare. My pal, Mal, and I went there after a heartwarming watch of “Inside Out 2” for a post-movie meal. We got there a half-hour from closing time, but …

    Source: Grand Rapids Magazine - Michigan - Neutral
  • Published on Nov 11, 2024

    Why you need to visit Belconnen’s newest foodie mecca

    Posted on 12 November, 2024 Canberra has always been a paradise for foodies, but as a new precinct brings market-focused shopping back to the inner west, we’re calling it. The Capital Food Market is Belconnen’s (and Canberra’s) foodie mecca. Inspired by …

    Source: HerCanberra - Neutral
  • Published on Nov 11, 2024

    Diverse voices and viewpoints add flavor to food trend forecasts

    It’s that time of year when the culinary world looks forward to the trends that will flavor menus and fill grocery shelves in the year to come. This year, an array of diverse voices are sharing their takes on the hot trends expected to heat up even further …

    Source: SmartBrief - Neutral
  • Published on Nov 11, 2024

    SIAL Paris 2024 shapes the future of the global food industry

    Organized by Comexposium, SIAL Paris is part of the SIAL Network, the world’s largest network of food fairs. This year, SIAL Paris brought together 7,500 exhibitors from 127 countries, showcasing products across 270,000 square meters of exhibition space— …

    Source: Hospitality News Magazine - Neutral
  • Published on Nov 11, 2024

    These Sneaky Foods Actually Contain Hidden Gluten

    Diana Miller via Getty Images Many cheeses are gluten-free, but others (such as processed and flavored cheeses) may contain gluten. If you need to avoid gluten for your health, you’ve probably already had some unpleasant surprises when it turns up in a …

    Source: HuffPost - Left-wing
  • Published on Nov 11, 2024

    Seaons eatings: Morrisons festive sandwiches return for 2024

    Watch more of our videos on ShotsTV.com  and on Freeview 262 or Freely 565 Visit Shots! now The wait is over, Morrisons has launched its Christmas sandwich and wrap range ahead of the festive season. (This article contains affiliate links. We may earn a …

    Source: Northumberland Gazette - Label Pending
  • Published on 17:03 GMT

    Richard’s bread’n’butter pudding

      Ingredients 3-4 Tbsp unsalted butter, plus extra for greasing 6-8 slices of day-old gluten-free or sourdough bread, crusts removed 2 cups (300g) diced peaches (optional) 3 large eggs;2 cups (500ml) full-cream milk ½ cup (125ml) thick (double) cream, plus …

    Source: Otago Daily Times - Neutral
  • Published on Nov 11, 2024

    Gluten: animator of the dough

    Gluten is infamous for the allergic reaction it induces in some people. Representative image. | Photo Credit: Victor Rodríguez Iglesias/Unsplash Many cereal grains — but in particular barley, wheat, and rye — contain specific proteins that, when mixed …

    Source: The Hindu - Center-left

06 days 07:49:52

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